Menu for the Week of October 27th - 30th

(All Bundles Serve Two, Generously!)

Monday

Cauliflower, Kale & Spinach Farfalle in a Gruyere Oregano White Sauce (w/ option to add Garlic Chicken!)
Cauliflower, Kale & Spinach Farfalle in a Gruyere Oregano White Sauce (w/ option to add Garlic Chicken!) $26.00 ($13.00 per person)
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Tuesday

Korean Tacos w/ Choice of Protein, Kimchi, Cucumber, Sriracha Crema and scratchDC Korean BBQ Sauce
Korean Tacos w/ Choice of Protein, Kimchi, Cucumber, Sriracha Crema and scratchDC Korean BBQ Sauce $27.00 ($13.50 per person)
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Wednesday

Momma scratch's Spaghetti and Meatballs in an Herby Red Sauce w/ Homemade Garlic Bread (Cook with Your Kids Option!)
Momma scratch's Spaghetti and Meatballs in an Herby Red Sauce w/ Homemade Garlic Bread (Cook with Your Kids Option!) $28.00 ($14.00 per person)
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Thursday

Marinated Chicken or Salmon w/ a Bacon, Brussels & Kale Hash and an Apple Cider Reduction
Marinated Chicken or Salmon w/ a Bacon, Brussels & Kale Hash and an Apple Cider Reduction $27.00 ($13.50 per person)
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Menu for the Week of November 3rd - 6th

Monday

Ricotta Stuffed Shells in a Mushroom Medley Wine Sauce w/ Optional Pancetta
Ricotta Stuffed Shells in a Mushroom Medley Wine Sauce w/ Optional Pancetta $27.00 ($13.50 per person)
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Tuesday

Green Apple and Brie Turkey Burgers or Salads
Green Apple and Brie Turkey Burgers or Salads $27.00 ($13.50 per person)
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Wednesday

Buffalo Chicken (or Shrimp) Tacos w/ Blue Cheese, Avocado, Cheddar, Celery, Tomato and a Corn & Black Bean Salad
Buffalo Chicken (or Shrimp) Tacos w/ Blue Cheese, Avocado, Cheddar, Celery, Tomato and a Corn & Black Bean Salad $28.00 ($14.00 per person)
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Thursday

Panang Curry with Peppers and Snow Peas over Green Tea Rice with Choice of Chicken, Shrimp or Tofu
Panang Curry with Peppers and Snow Peas over Green Tea Rice with Choice of Chicken, Shrimp or Tofu $28.00 ($14.00 per person)
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