Menu for the Week of December 1st - 4th!

Remember - this is the menu for *Next* week! Happy Thanksgiving!

Monday

Butternut Squash, Bacon & Gruyere Risotto w/ a Spinach Vinaigrette Salad
Butternut Squash, Bacon & Gruyere Risotto w/ a Spinach Vinaigrette Salad $27.00 ($13.50 per person)
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Tuesday

Ginger Orange Chicken w/ Roasted Asian Brussels Sprouts over Rice
Ginger Orange Chicken w/ Roasted Asian Brussels Sprouts over Rice $28.00 ($14.00 per person)
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Wednesday

Caesar Crusted Chicken or Salmon with Lemony Goat Cheese Asparagus
Caesar Crusted Chicken or Salmon with Lemony Goat Cheese Asparagus $28.00 ($14.00 per person)
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Thursday

Casarecce w/ Caramelized Shallot, Mushrooms, Spinach, Bacon, Rosemary Brown Butter Croutons in an Asiago Cream Sauce
Casarecce w/ Caramelized Shallot, Mushrooms, Spinach, Bacon, Rosemary Brown Butter Croutons in an Asiago Cream Sauce $28.00 ($14.00 per person)
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Menu for the Week of December 8th - 11th!

Monday

Cheesy Baked Gnocchi alla Sorrentina w/ Pancetta and Rosemary Garlic Flatbread
Cheesy Baked Gnocchi alla Sorrentina w/ Pancetta and Rosemary Garlic Flatbread $27.00 ($13.50 per person)
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Tuesday

Thai Green Curry (Chicken, Shrimp or Tofu) w/ Mushrooms, Red Peppers, Onions, Bamboo Shoots & Edamame over Rice
Thai Green Curry (Chicken, Shrimp or Tofu) w/ Mushrooms, Red Peppers, Onions, Bamboo Shoots & Edamame over Rice $28.00 ($14.00 per person)
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Wednesday

Chicken & Beef Fajitas w/ all the Fixins & scratchDC Salsa!
Chicken & Beef Fajitas w/ all the Fixins & scratchDC Salsa! $28.00 ($14.00 per person)
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Thursday

scratchDC Shepherd's Pie
scratchDC Shepherd's Pie $29.00 ($14.50 per person)
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