Menu for the Week of March 30th - April 2nd!

Monday

Apple Cider Brined Pork Loin w/ Chipotle Mashed Sweet Potatoes and Caramelized Cinnamon Apples
Apple Cider Brined Pork Loin w/ Chipotle Mashed Sweet Potatoes and Caramelized Cinnamon Apples $28.00 ($14.00 per person)
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Tuesday

Spanish Steak Night - Beef Flank w/ Homemade Chimichurri & Patatas Bravas
Spanish Steak Night - Beef Flank w/ Homemade Chimichurri & Patatas Bravas $29.00 ($14.50 per person)
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Wednesday

scratchDC's One Pan Creole Jambalaya w/ Andouille and Choice of Shrimp or Chicken!
scratchDC's One Pan Creole Jambalaya w/ Andouille and Choice of Shrimp or Chicken! $27.00 ($13.50 per person)
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Thursday

scratchDC's Kung Pao Chicken, Shrimp or Tofu
scratchDC's Kung Pao Chicken, Shrimp or Tofu $28.00 ($14.00 per person)
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Menu for the Week of April 6th - 9th!

Monday

Chicken or Tilapia en Papillote w/ Mango, Ginger, Jalapeno, Cilantro, Coconut, Quinoa, and a Sesame Lime Vinaigrette
Chicken or Tilapia en Papillote w/ Mango, Ginger, Jalapeno, Cilantro, Coconut, Quinoa, and a Sesame Lime Vinaigrette $27.00 ($13.50 per person)
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Tuesday

Turkey, Spinach, Goat Cheese, Black Bean & Brown Rice, Swiss Chard Roll-Ups Baked in Marinara (w/ Veggie Option!)
Turkey, Spinach, Goat Cheese, Black Bean & Brown Rice, Swiss Chard Roll-Ups Baked in Marinara (w/ Veggie Option!) $25.00 ($12.50 per person)
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Wednesday

scratchDC BBQ Chicken (Choice of Cut) w/ Deconstructed Mexican Street Corn & Coleslaw
scratchDC BBQ Chicken (Choice of Cut) w/ Deconstructed Mexican Street Corn & Coleslaw $28.00 ($14.00 per person)
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Thursday

Vietnamese Pork Loin, Chicken or Tofu with Scallion Cilantro Lime Rice and Pickled Watermelon Salad
Vietnamese Pork Loin, Chicken or Tofu with Scallion Cilantro Lime Rice and Pickled Watermelon Salad $28.00 ($14.00 per person)
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