Tandoori Chicken or Shrimp w/ Curried Chickpeas (Chana Masala) and Mint Chutney over Rice

What's up? Tonight we take your taste buds to India for a fan-freaking-tastic debut. Succulent, exotically spiced protein with a wonderfully tangy chickpea curry, rice and an herby, bright mint chutney.  With a relatively simple cook and a customizable spice level, this meal is perfect for Indian experts and novices alike!
Bundle Contents: all natural antibiotic free and humanely raised chicken breast or fresh shrimp (marinated w/ all natural yogurt, fresh lemon juice, allspice, black pepper, cayenne, cinnamon, cumin, ginger, salt, paprika, fresh organic garlic, chili garlic sauce), mint chutney (cilantro, mint, organic onion, tamarind paste, minced serrano, white wine vinegar, honey), GMO-free basmati rice, all natural butter, olive oil, organic onion, organic garlic, diced tomato (w/ coriander, cumin, cayenne, turmeric), chickpeas (w/ lemon juice, paprika, garam masala, salt, fenugreek, green chili, fresh ginger), fresh cilantro, sliced onion.
Will Last: 2-3 days after delivery
You'll Need: range/burners, one large pan, one medium pot, forks, knives, appetites
Cook Time: about 40 minutes
Allergy Info: Contains dairy (butter, yogurt in marinade).  Trace of gluten (very little soy sauce in marinade)
Nutrition Info: about 500-800 calories per serving.  (See the FAQ page for more info!)
**Delivered Wednesday, 7/1**


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